Cooking or confectionery training periods and French language

If you enjoy French culinary arts as much as the French language, we offer you a specific training period in the Gauls capital city, centre of gastronomy. 16 hours per week of French courses and a weekly cooking workshop of 3 hours together with one of the well-known Lyon chefs.

The French courses are the one of the general programme.
More details : http://www.institut-lyonnais.com/coursfle.htm

The cooking workshops are part of the “Cuisine de Chefs” programme.
More details : http://www.cuisinedechef.com/calendrier_general.php

We offer you training periods from 4 weeks on, at your convenience.
From a 4 weeks period please check the general schedule (http://www.institut-lyonnais.com/coursfle.htm).

Conditions: having an intermediate level in the French language (i.e. B1 of the CECRL) or having registered from 4 to 8 weeks of French courses at least (depending on your level).

4 hours per week can be devoted to cultural activities, especially guided tours in Lyon and its area.

A trip optional programme could also be offered (for example : Annecy / Chamonix, Avignon, le Beaujolais, Pérouges, Vienne, Paris…).

The housing service can help you finding accommodation: studio, room in the hall of residence or with a host family).

RATES* for the French courses and the cooking workshop (without accommodation):

From 145 € / week for a period of 6 months. Other formulas for individual ou student group: consult us